Simply Sausages Home Page
Simply History
selected sausages
Simply Sausages Ingredients - what goes in and what's left out
Simply Sausages - chefs pages packed with more sausage recipes from the traditional to the wildly exotic
simply news - latest news - new recipes - media
simply sausages stockists
contact simply sausages
ask Martin - if you have a question for Martin Heap
  Ask Martin
Simply Sausages - Premium Traditional Gourmet Sausages
Simply Sausages Packs
Simply Sausages History
 

We believe in proper food, made with proper ingredients – only the best cuts of fresh meat, fresh herbs and wholesome ingredients, filled into natural casings are good enough to make their way into our sausages. It is that simple...
Proper ingredients, proper food. Enjoy!

We hope you find all the information you need in these pages, however if you have a burning question about simply sausages all you need to do is Ask Martin... (Martin Heap our Executive Chef, Simply Sausages founder and sausage guru.)

 
 
Quite Simply The Best Sausages You Are Ever Likely To Taste
home | history | our sausages | ingredients | chefs pages | simply news | stockists | contacts | ask Martin

Simply Sausages, Lazenby's, helsinki road, sutton fields, kingston-upon-hull, HU7 2YW registered in england: 183042
 


:: traditional gourmet sausages :: premium ingredients :: martin heap :: simply sausages :: natural casings ::